Pork And Parmesan Ravioli | Easy Pasta Recipe

Ingredients

• garlic clove, chopped
• red chilli, deseeded and finely chopped
• sun-dried tomatoes in oil, drained and coarsely chopped
• pork mince
• teaspoon fresh thyme leaves
• tablespoons freshly grated Parmesan cheese, plus extra to serve
• quantity Fresh Pasta Dough, rolled or 500 g fresh lasagne sheets
• quantity Tomato Sauce with Double Basil , warmed
• A handful of basil leaves, to serve
• Sea salt and freshly ground black pepper