Nacatamal
The Nacatamal is a traditional Nicaraguan dish that consists of a corn cake filled with meat, potatoes, rice, and vegetables wrapped in banana leaves. Its distinctive aroma and flavor make it a delicious option for special celebrations.
- Time: 130 min
- Servings: 20
Source: en.recetas-nicaragua.com
Ingredients
- Unit Corn
- pound Pork loin
- Gram Pork lard
- Gram Rice
- Unit Large potatoes
- Unit Tomato
- Unit Onion
- Unit Chiltoma
- Unit Garlic heads
- Gram Annatto
- Unit Orange