Oven-Baked Perch Fillet
The oven-baked perch fillet prepared according to this recipe is tender and aromatic - it just melts in your mouth.
- Time: 45 min
- Servings: 2
Source: Bonapeti.Com
Ingredients
- perch - 0.9 lb
- potatoes - 2 - 3 pcs
- mayonnaise - 4 tbsp
- olive oil - 4 tbsp
- vermouth - 4 tbsp
- black pepper - 2 pinches
- salt - by taste
- tarragon - 1 tbsp