Pork Pho Nilaga Recipe
The aroma from the dish is very refreshing. The dish uses garden fresh herbs and vegetables mixed with pork cutlets, combined in a clear pork-shrimp broth.
- Time: 100 min
- Servings: 4
Source: recepedia.com
Ingredients
- pc large onion, chopped
- garlic, minced
- hibe , toasted and chopped finely
- pork , cut into small cubes
- water
- Knorr Pork Cubes
- pc Knorr Shrimp Cube
- pc large carrot, cut into thin strips
- bundle kangkong, sliced into 2-inch lengths
- togue, rinsed and drained well
- pack molo wrapper, cut into thick strips
- wansuy leaves
- to taste patis
- to taste ground pepper
- siling labuyo, coarsely chopped