めんつゆで簡単！白身魚フライでカツ丼風
めんつゆを使うので、時間のない日もササッと作れます。 ボリュームのあるフライの存在感をしっかり感じられます♪
- Servings: 1
Source: 冷食.com
Ingredients
- 玉ねぎ 1/4個
- 卵 2個
- めんつゆ 30ml
- 水 50ml
- 砂糖 小さじ1弱
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