Mary Berry Chocolate Traybake Recipe
A classic, moist chocolate sponge cake made using Mary Berry's simple all-in-one method, topped with a rich and glossy chocolate fudge icing.
- Time: 115 min
- Servings: 100
Source: Mary Berry Recipes
Ingredients
- Cake: 4 tbsp cocoa powder, 4 tbsp hot water, 225g softened butter/baking spread,
- Icing: 50g butter, 25g cocoa powder, 3 tbsp milk, 225g icing sugar