Mary Berry Apple and Sultana Cake Recipe
A classic British teatime cake, made with Mary Berry's simple all-in-one method, packed with tender apples, juicy sultanas, and finished with a crunchy sugar top.
- Time: 100 min
- Servings: 100
Source: Mary Berry Recipes
Ingredients
- softened butter
- caster sugar
- self-raising flour
- baking powder
- ground cinnamon
- large eggs
- firm eating apples, peeled, cored, and chopped
- sultanas
- demerara sugar