Roasted Duck Breast with Raspberry Sauce
Would you be interested in some roasted duck meat? If your answer is positive, then join us in pan-searing the fat duck breast in its own drippings and use these to concoct a raspberry sauce. This time try to use a spelt and vegetable mix side-dish with raw fennel and cucumber. Well?
- Time: 40 min
- Servings: 3
Source: SoDelicious
Ingredients
- ounces of duck breast
- salt
- pepper
- ounces of raspberries
- tablespoon olive oil
- teaspoon soy sauce
- ounces of spelt and vegetable mix, cooked
- fennel, chopped
- cucumber slices