Pork stuffing balls

Pork stuffing balls

A little lemon zest and riced cauliflower gives the traditional sage and onion accompaniment a lovely lift

Source: Slimming World

Import to my cookbook

Ingredients

  • cauliflower florets
  • Small handful fresh sage leaves
  • small onion, roughly diced
  • Grated zest of ½ unwaxed lemon
  • lean pork mince

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