Easy Chile Con Queso Recipe
Chile Con Queso is a mildy spicy, cheesy dip made with chiles. It is a great appetizer served with chips, but can also be ladled over burritos, or used as a dip for taquitos. Really anywhere you'd like a cheese sauce, this stuff rocks!
- Time: 20 min
- Servings: 4
Source: This Is How I Cook
Ingredients
- Anaheim, poblano or Hatch chiles, roasted and peeled and cut into strips OR 1 -2
- jalapeno chiles or 1 serrano, seeded, deveined and minced
- T butter
- medium onion, diced
- garlic cloves, minced
- to 1 c of Half-and-Half
- t of minced chipotles in adobo
- c shredded cheese
- c chopped cilantro
- Fresh diced tomatoes, fresh minced green onions for garnish
- Chips or flour tortillas for serving