Butter Chicken Recipe: Creamy Flavor Mastery
Butter chicken is a rich Indian dish with marinated chicken thighs simmered in a velvety tomato-cream sauce. Aromatic spices, butter, and slow-cooked flavor create a restaurant-quality meal at home.
- Time: 45 min
- Servings: 4
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Ingredients
- Skinless boneless chicken thighs (15 oz
- Salt (1 tsp, for marinade
- Greek yogurt or buttermilk
- Butter , grass-fed if possible
- Heavy cream , full-fat for best texture
- Parsley
- Garam masala
- Black pepper
- Vegetable oil
- Tomato sauce