Angel Feather Icing (Gluten-Free & Refined-Sugar-Free)
Commonly called "boiled icing," the original recipes usually call for corn syrup and sugar, both of which are ingredients that I now avoid. This recipe has been modified to be real-food friendly and refined-sugar-free! It was always gluten-free, which is perfect for us. It reminds me a bit of that marshmallow fluff stuff, only softer and better. You just need to try it for yourself - it's perfect and rich and has no unhealthy ingredients.
- Time: 15 min
- Servings: 1
Source: Red and Honey
Ingredients
- egg whites
- c. honey or maple syrup
- T. water
- t. cream of tartar
- of salt