Raspberry-Laced Vanilla Cake
Multiple layers of raspberry and raspberry buttercream make this cake a showstopper. For a stunning cake of your own, just follow a few simple techniques!
- Time: 125 min
- Servings: 16
Source: Gold Medal Flour US
Ingredients
- Gold Medal™ all-purpose flour
- teaspoons baking powder
- teaspoon salt
- teaspoon baking soda
- butter or margarine, softened
- granulated sugar
- milk
- teaspoons vanilla
- eggs
- seedless raspberry jam
- powdered sugar
- raspberry-flavored liqueur or raspberry syrup for pancakes
- teaspoon vanilla
- Chocolate leaves, if desired