Tangy Mustard Potato Salad
Indulge in the tangy flavors of this delightful potato salad. Drizzle the dressing over the salad and add finely chopped parsley and your choice of onion.
Source: newleaf.com
Ingredients
- pound red or Yukon gold potatoes
- extra virgin olive oil
- tablespoons apple cider vinegar
- teaspoons Dijon or stoneground mustard
- tablespoon raw honey
- teaspoon freshly ground black pepper
- teaspoon sea salt
- fresh parsley leaves finely chopped
- onion, green, red, or white - you pick! finely chopped