My Amatriciana sauce
A delicious revisitation of a traditional classic: amatriciana sauce. We guarantee that this novel way of making it is excellent, and that the final result outstanding!
- Servings: 2
Source: MyItalian.Recipes
Ingredients
- Two 7mm thick slices of lard or pancetta
- a red onion
- White wine to taste
- coppery tomatoes to taste
- sugar to taste
- Provencal herbs
- chili to taste
- extra virgin olive oil to taste
- grams of spaghetti, Pasta code no. 8