Traditional New Orleans French Fry Po-Boy
New Orleanians love their po-boy sandwiches – locally baked French bread stuffed with any number of cold cuts or fried seafood – but the simple french-fry po-boy still reigns as […]
Source: Blue Plate Mayonnaise
Ingredients
- bag French fried potatoes
- lengths po-boy bread
- tablespoons roast beef gravy, optional
- tablespoons Blue Plate®️ Mayonnaise
- Shredded iceberg lettuce
- thin tomato slices
- Sliced pickle, optional
- Hot sauce, optional