DINUGUAN RECIPE KAPAMPANGAN

DINUGUAN RECIPE KAPAMPANGAN

FILIPINO PORK BLOOD STEW (DINUGUAN ) is a famous cultural food from the Philippines that you need to know or even try.

Source: The Skinny Pot

Import to my cookbook

Ingredients

  • lbs boneless pork shoulder
  • garlic
  • 4 inch size Anaheim Pepper
  • of dry bay leaves
  • vinegar
  • large red onion
  • pounds pork blood
  • tablespoon cooking oil
  • fish sauce

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