Soft and Fluffy Ensaymada Recipe
This is a soft, cheesy, and pillowy Ensaymada that you can make at home. It has step-by- step clear instructions and videos to guide you. Gone are the days when you have to buy one.
- Time: 45 min
- Servings: 12
Source: The Skinny Pot
Ingredients
- teaspoons Active Dry yeast
- warm milk or water
- All Purpose Flour
- water
- Yeast Mixture
- Water Roux
- sugar
- teaspoon salt
- large egg
- butter
- unsalted butter
- sharp cheddar or mixed Mexican cheese