Bharwan Aloo Tilnaaz Recipe

Bharwan Aloo Tilnaaz Recipe

Fond of potatoes? Then try this unique potato recipe that will become one of your favourites. This recipe is a combination of potato stuffed with a paneer masala and lastly coated with sesame seeds. Be it birthday parties, kitty parties, get-togethers or even tea parties, this snack recipe will woo all your guests with its scrumptious flavours. Pair it up with mint chutney, tomato ketchup or any other dip of your choice. You can customize the recipe as per your taste by adding more spices or minimizing them. The addition of khoya and cashews adds a richer texture to the whole dish. Make sure you coat the bharwan aloo in sesame seeds in the end to give them the final touch of crispiness. Do try this recipe, rate it and let us know how it turned out to be by leaving a comment in the section below. Happy Cooking!Recipe by: Swapnadeep Mukherjee, Head Chef, The Metropolitan Hotel & Spa

Source: recipes.timesofindia.com

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Ingredients

  • medium potato
  • grams khoya
  • grams peas
  • grams cashews
  • grams paneer
  • grams cumin powder
  • grams sesame seeds
  • grams red chilli powder
  • grams garam masala powder
  • As required salt
  • grams ghee
  • mililitre vegetable oil

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