McAlister’s Autumn Squash Soup
This McAlister's Autumn Squash Soup uses 1/2 cup Heavy cream, 1/2 Bunch of kale, 1 tablespoon Honey with clear cues I can follow in a real kitchen. I included tips, variations, storage notes, and FAQs for the questions that usually come up.
- Time: 50 min
- Servings: 2
Source: Recipe Tweets
Ingredients
- Heavy cream
- Bunch of kale
- tablespoon Honey
- 1.5 of garlic
- teaspoon black pepper
- Roasted squash
- Onion
- Chicken stock
- teaspoon salt
- tablespoon Olive oil