Bacon, Mushroom, Spinach and Cheese Frittata Recipe
This Bacon, Mushroom, Spinach and Cheese Frittata recipe is a savory and satisfying dish perfect for breakfast, brunch, or even a light dinner. Prepared in an
- Time: 45 min
- Servings: 6
Source: Recipe to share
Ingredients
- bacon, chopped
- mushrooms, sliced
- large eggs
- milk
- kosher salt
- fresh ground pepper
- packed cups baby spinach, about 2 1/2 ounces
- shredded medium Cheddar cheese
- shredded Monterey Jack cheese