Tortellini Carbonara
The combination of egg, cream and cheese mixed with hot pasta and cooked bacon is sublime in this easy recipe.
- Servings: 4
Source: Linda's Best Recipes | Science of Baking and Cooking
Ingredients
- frozen cheese tortellini: 2 bags
- eggs, beaten: 4
- heavy cream: 2/3 cup
- crisply cooked bacon, crumbled: 8 strips
- grated Parmesan cheese: 1/2 cup
- frozen baby peas: 2 cups