Fried Chicken Thighs
Crispy, juicy fried chicken thighs with a perfectly seasoned coating that delivers restaurant-quality results in your own kitchen. The dark meat stays moist while the exterior shatters with each bite.
- Time: 40 min
- Servings: 4
Source: recipepapa.com
Ingredients
- bone-in , patted dry with paper towels)
- all-purpose flour
- teaspoon kosher salt
- teaspoon freshly ground black pepper
- teaspoon garlic powder
- teaspoon onion powder
- teaspoon cayenne pepper
- tablespoons buttermilk
- to 4 cups vegetable oil for frying