Easy Blackened Chicken Recipe
This Easy Blackened Chicken recipe features juicy, flavorful boneless chicken breasts coated with a bold blend of smoked paprika, cumin, cayenne, and herbs. Pan-seared in a hot cast-iron skillet to achieve a delicious blackened crust and finished in the oven, this dish is perfect for a quick and impressive weeknight dinner.
- Time: 30 min
- Servings: 4
Source: recipiana
Ingredients
- boneless skinless chicken breasts
- tablespoons smoked paprika
- teaspoon cumin
- teaspoon cayenne pepper
- teaspoon Italian seasoning herbs
- tablespoon dried thyme
- tablespoon onion powder
- tablespoon garlic powder
- teaspoon kosher salt
- teaspoon ground black pepper
- tablespoons canola oil