Zucchini Ribbon Salad Recipe

Ingredients

• #For The Dressing#
• olive oil
• tablespoons red wine vinegar
• tablespoons pomegranate molasses
• Sea salt and freshly ground pepper
• #For The Salad#
• medium size firm zucchinis, washed, scrubbed and sliced lengthwise with a mandol
• large bunches arugula, stems discarded
• A generous handful of Parmesan cheese shavings
• tablespoon toasted sesame seeds
• tablespoon thinly sliced candied orange peels