Chicken with Hoisin Sauce and Cashews | Microwave Recipes
Cashews accentuate the taste of meat whilst adding a delightful flavor. TIME: Preparation takes 20 minutes, microwave cooking takes 7-9 minutes plus 2 minutes standing time. COOK'S TIP: Ensure the cashew nuts are unsalted. If you can only buy salted ones, rinse before using.
- Time: 30 min
- Servings: 4
Source: RecipeMatic
Ingredients
- chicken, skinned, boned and cut into bite-sized pieces
- cornstarch
- ⁄4 cups stock
- light soy sauce
- garlic, finely minced
- white wine
- tbsps Hoisin sauce
- roasted cashew nuts
- green onions, diagonally sliced