Slow Cooker Thanksgiving Stuffing
Thanksgiving stuffing is my favorite part of the meal and it always seems to be the first dish to disappear. So this recipe makes a ton of stuffing in a slow cooker, leaving your oven available for all the other dishes needed on the day. Plus you can prep this part of the meal a day ahead of time and then let it cook unattended in your slow cooker while your turkey roasts in the oven.
- Time: 235 min
- Servings: 15
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- pound large loaf white bread )
- pound whole chestnuts )
- pound pork sausage with sage
- unsalted butter
- chopped celery
- chopped onion )
- pound mushrooms
- ounce package dried herb seasoned stuffing mix
- chopped fresh parsley
- eggs
- grated Parmesan cheese
- to 3 cups chicken stock
- teaspoon salt
- freshly ground black pepper