Air-Fried Beignets
These air-fried beignets are delicious on their own, but you can make a chocolate sauce or raspberry sauce to dress them up if you like. To make a super easy and quick raspberry sauce, stir ¼ cup of raspberry jam together with 1 tablespoon of warm water. Thin it just to the consistency you like for dipping. Et voilà!
- Time: 145 min
- Servings: 24
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- lukewarm water
- sugar
- generous teaspoon active dry yeast
- to 4 cups all-purpose flour
- teaspoon salt
- tablespoons unsalted butter
- egg
- evaporated milk
- melted butter
- confectioners’ sugar
- chocolate sauce or raspberry sauce