T-Bone Steak with Mushrooms and Asparagus
What is the key to a great steak? Just the right degree of tenderness and balanced seasoning. But how does it become a great meal? Add the perfect side dish! Throw some mushrooms, asparagus, and leeks in a skillet, and cook them in tomato sauce. Not only will the taste be up to par, but the nourishment will be significant as well.
- Time: 30 min
- Servings: 1
Source: SoDelicious
Ingredients
- t-bone
- tablespoons of vegetable oil
- salt
- pepper
- ounce butter
- red onion, julienne
- ounces of mushroom, cut into quarters
- asparaguses sticks
- garlic cloves
- tomato sauce
- basil leaves, chopped
- leek, thin sliced