Garlic Parmesan Knots

Garlic Parmesan Knots

From scratch, soft hand rolled garlic knots topped with Parmesan cheese, garlic and herbs for a delicious side or starter. Perfect with pasta and pizza.

Source: Red Star® Yeast

Import to my cookbook

Ingredients

  • warm water
  • package or 2 1/4 teaspoons Platinum Yeast
  • tablespoon granulated sugar
  • all-purpose flour
  • tablespoon unsalted butter
  • teaspoon table salt
  • Olive oil
  • tablespoons butter
  • grated fresh Parmesan cheese
  • teaspoon fresh parsley
  • teaspoon dried oregano
  • garlic
  • teaspoon kosher salt

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