Samak Ki Khichdi Recipe
Samak rice cooked with potatoes, curd, grounded peanuts, curry leaves and an array of spices. This samak ki khichdi is extremely wholesome and ideal to make for lunch.
- Time: 20 min
- Servings: 2
Source: NDTV Food
Ingredients
- Samak rice
- Grounded peanuts
- Ghee, for tadka
- Potato, chopped into small pieces
- Salt
- Curd
- Jeera
- Garam masala
- Star anise
- Cinnamon stick
- Curry leaves
- Water
- Green chillies
- Coriander paste