Kakarakaya fry
Kakarakaya fry - South Indian style bitter gourd stir fry recipe. It is best served with rice or millets.
- Time: 30 min
- Servings: 3
Source: Swasthi's Recipes
Ingredients
- grams karela
- to 2 tablespoons Oil
- teaspoon salt
- tablespoons garlic
- grams jaggery )
- to 4 tablespoons copra
- Tamarind )
- sprig curry leaves
- hing
- teaspoon cumin
- teaspoon Turmeric
- to 1 ½ teaspoon red chili powder )
- tablespoon coriander powder