Buffalo Salmon and Veggie Bowls (Easy High-Protein Dinner Recipe)
Buffalo Salmon Bowls are my twist on classic buffalo flavors—roasted salmon tossed in a tangy, creamy yogurt-hot sauce. Loaded with brown rice, fresh veggies, and a little feta, they’re flavorful, protein-packed, and ridiculously easy to throw together.
- Time: 30 min
- Servings: 4
Source: Thrive Nutrition RDN - Eat Well, Be Well, Thrive
Ingredients
- lbs Salmon, skin removed, diced into 1-inch pieces
- Greek Yogurt
- Hot Sauce
- Smoked Paprika
- Garlic Powder
- Onion Powder
- Lemon Zest
- Salt
- Pepper
- Cups, Cooked Brown Rice
- Cucumber, peeled and sliced
- Shredded Carrot
- Edamame
- Crumbled Feta Cheese
- Scallions, minced