Zucchini Bread Breakfast Cookies Recipe
Learn how to make the perfect Zucchini Bread Breakfast Cookies Recipe. This detailed guide covers ingredients, preparation, and helpful tips.
- Time: 30 min
- Servings: 18
Source: Recipes Maren
Ingredients
- all-purpose flour, spooned and leveled for accuracy
- teaspoon baking soda, to help with that perfect rise
- teaspoon salt, just a pinch to balance the sweetness
- teaspoon ground cinnamon, for that warm, cozy vibe
- teaspoon ground nutmeg, because it screams zucchini bread to me
- unsalted butter, softened to room temp
- granulated sugar, for a touch of sweetness
- brown sugar, packed tight for extra chewiness
- large egg, at room temperature for better mixing
- teaspoon vanilla extract, pure if you’ve got it
- shredded zucchini, squeezed dry
- old-fashioned oats, for that hearty breakfast feel
- raisins or chocolate chips, optional