Einfaches Butter Chicken Rezept zum Selbermachen

Ingredients

• lbs boneless, skinless chicken thighs, cut into bite-sized pieces for quicker co
• plain yogurt, full-fat for extra tenderness
• tablespoon lemon juice, freshly squeezed if possible
• teaspoons ginger paste, or freshly grated if you’ve got the time
• teaspoons garlic paste, for that punchy flavor
• teaspoon garam masala, to start building those Indian vibes
• teaspoon turmeric powder, for color and warmth
• teaspoon salt, to season
• tablespoons unsalted butter, because, well, it’s Butter Chicken!
• large onion , finely chopped for a smooth base
• tablespoon ginger paste, or grated fresh ginger
• tablespoon garlic paste, don’t skimp on this
• tomato puree, for that rich, tangy base
• teaspoon red chili powder, adjust based on your heat tolerance
• teaspoon garam masala, for depth
• heavy cream, for that signature silkiness
• tablespoon honey, to balance the acidity
• Salt to taste, probably about 1 teaspoon