Homemade Brioche Recipe
This is the easiest Homemade Brioche Recipe you'll ever try! Buttery, soft, and good enough to eat the whole loaf on its own. With simple step-by-step instructions paired with photos, anyone can make this recipe! No matter your baking experience.
- Time: 970 min
- Servings: 20
Source: Mess in the Kitchen
Ingredients
- milk
- active dry yeast
- * tbsp sugar
- large eggs
- vanilla extract
- flour
- salt
- butter
- simple syrup or egg wash**