Labra (Mixed Veg) Recipe
About Labra (Mixed Veg) Recipe : A traditional vegetarian breakfast curry, labra is made in both Bangladesh and Calcutta. It is a delightful mix of vegetables cooked together with spices. This can be cooked during the auspicious Durga Puja and also on Bengali New Year. The uniqueness in this veggie curry comes from the addition of five spice or Panch Phoran which is a mixture of mustard seeds, fennel, cumin, nigella (kalaunji) and fenugreek. It simply elevates any dish.
- Time: 45 min
- Servings: 2
Source: NDTV Food
Ingredients
- Potatoes
- Brinjals
- Radish
- Cabbage
- Cauliflower
- Pumpkin
- Asafoetida
- Panch Phoran
- Ginger
- Green chilies
- Mustard oil
- Turmeric powder