Rajasthani Kadhi Dhokla Recipe
Rajasthani kadhi dhokla gives an interesting twist to the classic dish. Instead of pakodas, it consists of dhoklas and offers a unique texture. It's best enjoyed with roti or rice.
- Time: 40 min
- Servings: 4
Source: NDTV Food
Ingredients
- For kadhi
- yogurt
- tablespoon besan
- of water
- teaspoon salt
- teaspoon turmeric powder
- teaspoon red chilli powder
- teaspoon mustard seeds
- teaspoon cumin seeds
- tablespoons ghee
- teaspoon fenugreek seeds
- teaspoon hing
- dried red chilies
- Curry leaves
- For tempering
- tablespoon ghee
- garlic chopped