Spicy Tuna Sushi Bowls Recipe: A Delicious and Easy Sushi-Inspired Meal at Home
Sushi bowls, also known as “chirashi,” have their roots in traditional Japanese cuisine, where a variety of fish and toppings are scattered over a bed of seasoned rice. However, Spicy Tuna Sushi Bowls take a modern twist by adding spicy tuna, a popular topping found in many sushi rolls, to the bowl.
- Time: 30 min
Source: Recipes Maria
Ingredients
- sushi rice
- water
- tablespoons rice vinegar
- tablespoon sugar
- teaspoon salt
- ounces sushi-grade tuna
- tablespoons mayonnaise
- tablespoon sriracha
- teaspoon soy sauce
- teaspoon sesame oil
- green onion
- avocado
- cucumber
- edamame
- Seaweed sheets
- Sesame seeds
- Pickled ginger
- Wasabi