Sweet potato gnocchi with goat cheese
Try this twist on the classic Italian gnocchi dish. The goat cheese and the spring onions bring in a great taste and your vegetarian guests will love it.
- Servings: 10
Source: Unilever Food Solutions IE
Ingredients
- Sweet potato
- Potatoes
- Plain flour
- Egg
- Salt
- Goats cheese
- Double cream
- Ground black pepper
- Water
- Knorr Professional Tomato & Basil Sauce 2.2L
- Basil
- Spring onions
- Rapeseed oil
- Chives chopped