Apple Cinnamon Swirl Bread Recipe: A Delightful Treat for All Occasions
Apple Cinnamon Swirl Bread is a sweet, yeast-based bread that features a delicious filling made from fresh apples and cinnamon. The bread is typically made with a soft dough that is rolled out, filled with a mixture of diced apples, sugar, and spices, and then rolled up and baked to perfection. The result is a beautiful loaf with swirls of apple and cinnamon throughout, making it not only tasty but visually appealing as well.
- Time: 70 min
Source: Recipes Maria
Ingredients
- to 4 cups all-purpose flour
- packet active dry yeast
- granulated sugar
- teaspoon salt
- teaspoon ground cinnamon
- warm milk
- unsalted butter, melted
- large egg
- medium apples, peeled and diced
- brown sugar, packed
- tablespoon lemon juice
- tablespoon all-purpose flour
- powdered sugar
- tablespoons milk
- teaspoon vanilla extract