Beef Stew Recipe With Red Wine Sauce

I make this beef stew recipe when the weather turns cool and I want a quiet bowl that hugs back. The sauce tastes deep and clean. The beef turns soft. The carrots stay bright. The red wine brings a warm edge. I stir and taste. I nod. It feels right. We build flavor in simple steps. Brown the beef so the pot keeps those tasty bits. Soften onion and garlic. Add tomato paste for body. Pour in red wine and broth. Let time do the work. This path fits many beef for stew recipes that I love, from a fast weeknight plan to a slow lazy Sunday. You can take this in fun directions and keep the heart of it. Crave a twist like a korean beef stew recipe vibe. Try a hint of soy and a touch of gochugaru. Want comfort on the range. Use a beef stew recipe stove top plan and keep the heat gentle. Miss the taste of home. A filipino beef stew recipe idea may call for sweetness from carrots and a splash of cane vinegar. Craving hands off ease. Look to the best beef stew crock pot recipes for set and forget…

• Time: 200 min
• Servings: 6

Source: Lila Cooks

Import to my cookbook