Lebanese Mujadara Recipe (Lentils and Bulgur)
This Lebanese Mujadara recipe combines lentils, coarse bulgur, onions, and olive oil for a hearty, fiber-rich Mediterranean-inspired meal. Traditionally served with a cucumber yogurt salad, it's budget-friendly, meal-prep friendly, and packed with plant-based nutrition.
- Time: 60 min
- Servings: 8
Source: Mom Nutritionist
Ingredients
- water
- small brown lentils or green lentils
- coarse brown bulgur
- olive oil
- large onions
- teaspoons salt
- plain Greek yogurt
- small cucumbers
- garlic
- teaspoons dried mint
- teaspoon salt