Jamaican Brown Stew Fish
A quintessential Jamaican dish of fried fish simmered in a sweet and tangy sauce with spices, herbs, bell peppers, tomatoes, and onions.
- Servings: 1
Source: This Bago Girl
Ingredients
- medium whole fish )
- lime
- Oil for frying
- teaspoon salt
- teaspoon black pepper
- onion
- large green bell pepper
- sprigs fresh thyme
- pimento seeds
- scallions
- water
- tomato
- ketchup
- tablespoons vinegar
- tablespoons oil