Coleslaw
Photo by Lynne Calamia
- Time: 210 min
- Servings: 8
Source: Alton Brown
Ingredients
- pounds green cabbage, thinly sliced
- pound red cabbage, thinly sliced
- tablespoons kosher salt
- buttermilk
- plain yogurt
- mayonnaise
- tablespoon sweet pickle juice
- teaspoon dry mustard powder
- teaspoon freshly ground black pepper
- large carrot, peeled and grated
- tablespoon finely chopped chives