Baked Buffalo Wings with Hot Sauce, Blue Cheese Dressing, and Celery Recipe
Crispy and flavorful Baked Buffalo Wings coated in a spicy, tangy homemade buffalo sauce. This easy oven-baked recipe delivers perfectly cooked wings with a golden, crispy skin without frying. Served with classic blue cheese dressing and celery sticks, these wings are perfect for game day or any casual gathering.
- Servings: 6
Source: All Yum Cooks
Ingredients
- tablespoon kosher salt
- teaspoons garlic powder
- teaspoons paprika
- pounds chicken wingettes or drumettes
- egg whites, beaten until frothy
- hot sauce, such as Frank’s Red Hot or Louisiana Wing Sauce
- teaspoon honey
- tablespoons salted butter
- Blue Cheese Dressing
- Celery sticks