Sweetcorn with a miso glaze
Serve as a side with your favourite BBQ dishes or simply finish under the grill. Absolutely delicious umami hit from the miso and the sugar enhances the sweetness of the corn.
- Servings: 4
Source: The Secret Supper Society
Ingredients
- white miso paste
- soft light brown sugar
- butter
- red chilli
- corn on the cob