Strawberry Lemon Parfaits (Dairy-Free)
These dairy-free strawberry lemon parfaits are light, creamy, and bursting with fresh flavor—perfect for spring and summer. Made with coconut cream, dairy-free lemon curd, and sweet macerated strawberries, they’re a refreshing treat without the dairy.
- Time: 25 min
- Servings: 4
Source: Gourmande in the Kitchen
Ingredients
- cup/60ml freshly squeezed lemon juice
- Tablespoons/60g honey
- Tablespoons/28g vegan butter or palm shortening
- of sea salt
- large egg and 2 egg yolks
- th teaspoon pure lemon extract
- pound/453g fresh strawberries, hulled and sliced
- Tablespoons/42ml honey or maple syrup
- can/400ml full-fat coconut milk
- recipe of lemon curd