Lemon Poppy Seed Loaf Cake with Glaze Recipe
Lemon Poppy Seed Loaf Cake is a moist and flavorful cake that features a rich lemon flavor complemented by the unique texture of poppy seeds. The cake is often topped with a sweet lemon glaze, which adds a delightful finishing touch. The combination of zesty lemon and crunchy poppy seeds creates a refreshing dessert that is both light and satisfying. This loaf cake is versatile and can be enjoyed at any time of day, whether as a breakfast treat, a snack, or a dessert.
- Time: 65 min
Source: Recipes Maria
Ingredients
- all-purpose flour
- teaspoon baking powder
- teaspoon baking soda
- teaspoon salt
- unsalted butter, softened
- granulated sugar
- large eggs
- tablespoons lemon zest
- fresh lemon juice
- teaspoon vanilla extract
- buttermilk
- tablespoons poppy seeds
- powdered sugar
- tablespoons fresh lemon juice
- tablespoon lemon zest