Boiled Beef with Vegetables
Discover all the steps of the recipe easy to be made at home.
- Time: 140 min
- Servings: 1
Source: Fine Dining Lovers
Ingredients
- Onion: 1
- Pepper: freshly milled
- Salt
- Beef: 1 kg. e. g. chuck or brisket
- Beef bones: 500 g. meaty
- Bay: 1 leaf
- Cloves: 6
- Parsley: 3 sprigs
- Marjoram: 4 sprigs
- Carrots: 4
- Celery: 2 stalks
- Leeks: 1